America’s Test Kitchen From Cook’s Illustrated

Bistro Classics at Home

08/20/2021 | 24m 12s | Video has closed captioning.

Host Bridget Lancaster makes a showstopping Pan Bagnat (Provençal Tuna Sandwich), and ingredient expert Jack Bishop gives you the scoop on shopping for tuna. Finally, test cook Lan Lam prepares a French bistro classic—Salade Lyonnaise.

Aired: 08/20/21

Expires: 12/31/22

Rating: TV-G

Problems Playing Video? | Closed Captioning

Distributed nationally by American Public Television